gloucestershire caterers

Jul

25

Wedding @ Mapledurham House

Catering / Weddings  Posted by / 0 comments

Laura and Robbie were married at Mapledurham House, Oxfordshire last weekend. The glorious weather added to their perfect day and many congratulations to the couple from the whole McBaile wedding catering team.

A selection of delicious canapés and a Pimms reception was served in the stunning estate grounds, followed by an English themed country buffet and a vintage afternoon tea which was especially appreciated by the American guests.

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Sue & Steve Scrace

Bride's Parents / Wedding @ Mapledurham House

Dear Laura and all your team,                            I know Laura and Robbie will be writing to you and sending some photos too but on behalf of Steve and I, we would just like to say an enormous thank you for being part of what can only be described as a truly magical day. Without your input it would not have been so successful. You were truly a delight to work with and made the whole event so much easier to organise. thank you so much and if we need to organise another big event (fortunately no more daughter’s weddings!) We will definitely be in touch. Very best wishes Steve and Sue Scrace

Apr

02

McBaile and Lower Mill Estate in Country Life Magazine

Events  Posted by / 0 comments

The height of indulgence was having a chef (Rod McCormick of www.mcbaile.com) visit our kitchen, to cook for us. Not only was he a dab hand with a spatula, he was also an extremely interesting man, who made us the most delicious meals, largely from local fare. The idea of having someone in the kitchen making you breakfast is a bit odd, as you mooch around in your pyjamas, but in practice it is both laid-back and incredibly spoiling.

See the full write up in Country Life Magazine 

Alice Cooke finds the perfect place to unwind, at The Lower Mill Estate, in the Cotswolds

Thursday, 15 December 2011

Alice Cooke